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Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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Crs 4:Peaches&(Coconut) Cream:c'nut-chamomile flan,c'nut custard ice crm, moist c'nut cake w Masamoto Farm peaches

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1213 days ago

Crs 4:Peaches&(Coconut) Cream:c'nut-chamomile flan,c'nut custard ice crm, moist c'nut cake w Masamoto Farm peaches

2 Comments

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Yesterdayi8 1212 days ago

I have to bring 'treats' to the office next Friday - could you make a big batch of this and send it our way? I'd be a hero!! lol

bekkiz 1213 days ago

Not exaggerating but your restaurants are the main reason I'd love to go to Chicago. This whole menu looks amazing.