Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
1510 days ago
Crs 2: popcorn sweetbreads with achiote-orange-habanero crunch, pkld red onions, cilantro chimichurri
Realtime comments disabled
Sounded awful but the pix looks delish...!ay, ay!
Copy & paste this code into your website
©2014 Twitpic Inc, All Rights Reserved