Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Gr Lanna ckg class: dish 2: red curry fish mousse in banana leaf boats: making boats

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1661 days ago

Gr Lanna ckg class: dish 2: red curry fish mousse in banana leaf boats: making boats

2 Comments

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gingerlydc 1659 days ago

Looks like staples to me but you don't eat banana leaves so I think it's ok.

julieako 1661 days ago

Are those Staples??