Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Rustic&very delish Mee Pok,dry w chili@Tai Hwa:  egg noodles, pork,chic,liver,fish ball,fried fish.Soup w seaweed

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1566 days ago

Rustic&very delish Mee Pok,dry w chili Hwa: egg noodles, pork,chic,liver,fish ball,fried fish.Soup w seaweed

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1MandaBear 1565 days ago

this looks delish!