Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Frontera dining room ready 4 New Years Eve service! Chef Richard put together menu of the best FG dishes of the yr

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1664 days ago

Frontera dining room ready 4 New Years Eve service! Chef Richard put together menu of the best FG dishes of the yr

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