Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

Made a whole lot of bunuelos for the party!

Views 866

1922 days ago

Made a whole lot of bunuelos for the party!

1 Comment

Realtime comments disabled

toferphotograph 1922 days ago

YUM!!