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Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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Working on a shot of Yuc ceviche w shrimp, squid, orange, lime, hab, cilantro, cuke, jicama

Views 808

1253 days ago

Working on a shot of Yuc ceviche w shrimp, squid, orange, lime, hab, cilantro, cuke, jicama

2 Comments

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JoanRABBIT 1253 days ago

QUE RICO!!!!! Amazing flavor combination!

Skinyki 1253 days ago

Oh my goodness!!!!!!!! se ve rico!