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{365 meals: day 24} Meal ENJOYED: Julia Child's french onion soup with Gruyère toasts
{365 meals: day 24} Ingredients: homemade beef stock, onion, bay leaf, & gruyère cheese
{365 meals: day 20} grilled portobello sandwiches with balsamic mayo, blue cheese, greens, & summer tomatoes
{365 meals: day 18} eggs benedict with whole wheat english muffins and summer heirloom tomatoes
{365 meals: day 16} pulled pork & grilled pineapple salad with radishes, green onion, and creamy chipotle dressing
{365 meals: day 13} walnut pesto: basil, toasted walnuts, garlic, olive oil, & parmesan
{365 meals: day 12} whole wheat spaghetti, spinach, gorgonzola, cherry tomatoes, garlic, & crushed red pepper
{365 meals: day 12} Ingredients: spinach, gorgonzola, cherry tomatoes, garlic, & crushed red pepper
{365 meals: day 10} lentil & kale soup with roasted garlic & spicy chicken sausage
{365 meals: day 8} crostini with blue cheese, toasted walnuts, & apricot preserves