Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

Part of chef Brian's mise for new menu tasting for Topolo. Tasting w sommelier Jill, Deann & 4 chefs

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2096 days ago

Part of chef Brian's mise for new menu tasting for Topolo. Tasting w sommelier Jill, Deann & 4 chefs

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