Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
2066 days ago
Here's the pic to go with last post. We're shooting in my little greenhouse.
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Beautiful weather today 4 your shoot - looks incredible
That looks very appetizing my vegetarian daughter will love these...can't wait till the book is out.
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