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659
1279 days ago
Sated. 30 dishes. Most memorable: 3 beefs (dry age,Am Wagyu, JapKobe) skewers@Cut;prosciutto-persimmon salad@Luques
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Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time
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659
1279 days ago
Sated. 30 dishes. Most memorable: 3 beefs (dry age,Am Wagyu, JapKobe) skewers@Cut;prosciutto-persimmon salad@Luques
2 Comments
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Heyx2Paula 1279 days ago
This makes me happy that persimmons are in season!
Kirsten_jay 1279 days ago
aw geez this looks so brilliant! yum!