cooked shrimp-stuffed mirliton, red beans & rice, and crawfish etouffée for Cajun and Creole cuisine.

@TheWebOutside, yeah, Wiffiti is a fun diversion at @tosci! Looking forward to the upcoming update.

today's Southern dishes...fried chicken w/ cream gravy, pecan catfish, slow greens, and succotash.

Screening of "Pray the Devil Back to Hell", TODAY, 3:00pm at Greater Boston Vineyard. [http://is.gd/uHac]

is making pizza with spicy mushrooms & port-reduced figs...love leftovers...heading out to enjoy the day.

cooked Greek...pita bread, lamb souvlaki with tsatziki sauce, and pastitsio...fun way to end.

last week's elevated cuisine was salmon with lemon beurre blanc and duck breast with port fig reduction.

saw William Dawes ride out of Cambridge Common and up Mass Ave. on his way to Lexington Green.

cooked shepherd's pie, fish & chips, and sticky toffee pudding...mmm mmmmm.

is exhausted after a two-session day...summer rolls, lemongrass beef, coconut sticky rice, and teriyaki shrimp.

made orange & jicama salad, chicken enchiladas w/ queso blanco, and churros...Mexican hot choc sealed the deal.

cooked chorizo, dates, & bacon, queso frito, mushrooms w/ sherry, paella, and shrimp w/ salt for Spain.

enjoyed cooking Indian...Tandoori chicken, biryani, samosas, and mango chutney.

is glad to see how his wedding album would've turned out...can't praise Scott enough. [http://is.gd/pXfa]

Whoa! Final practical was changed from pear almond tart to finishing cake decorations and Baked Alaska.

stopped in for a gibraltar at Simon's Coffee Shop...liking the new counter area...walking about on this beautiful day.

had a frustrating day but managed to pull the croquembouche together...need to unwind.

prepped cream puffs this morning for making croquembouche tomorrow...stuck around for sugar work...hands are toast.

is finally done for the day...catching up on American Idol...no fruit tart left but some will get baklava tomorrow.

enjoyed setting up an antipasto table for a VIP event tonight.