A joyful vegan, certified raw chef, energetic runner, passionate activist, critical social worker and all-around fun girl.
Well, @carol_belmonte I was thinking something more like this
With local peaches and berries in season I couldn't resist creating a tart with #raw #vegan mascarpone
now I bet you wish you were testing recipes for @manifestvegan. Almond butter cups are gateway treats to #veganism
Recipe testing for @almostveganchef all weekend was amazing, esp. this chia pudding with berries & granola
Sunset on Sunday with a refreshing glass of kombucha sangria from @mimikirk's Live Raw (expect a review soon)
@body_bynature and @yorkvillewfm inspired this amazing cherry confection. The recipe will be up soon.
I made a red, white and blue version for my friends south of the border. Consider it patriotic procrastinating :)
I haven't finished my presentations (yikes) - but today's hard work did produce some sweet success.
Who wants the recipe for these #raw #vegan carob crepes?
I also played w/ some recipes for a belated mother's day brunch. These #raw #vegan crepes were a success!
@AniPhyo's #raw spring rolls (in pineapple coconut wrappers) with mango dipping sauce were phenomenal!
I've also been playing with @aniphyo's Raw Food Asia. This Vanilla Coconut Rice Pudding was incredible.
Working on a review of @RawJudita's Going Raw. Everything I've made has been amazing. Check out the veggie wraps
Nothing beats a big bowl of Detox salad on the patio @livefoodbar and time to catch up with @colleenshea.
If you need a smile today walk through a @chaptersindigo and feel the #vegan love!
I love @chaptersindigo because they love me - and all the other #vegans out there!
My final course @105degrees was a warm pear tart topped with a fig pear ice cream and ginger pistachio brittle
The second course for my final project @105degrees was a spicy green curry with coconut crepe
My final project @105degrees started with this appetizer trio.
Check out the incredible #raw pancakes @eatmeraw405 brought to class @105degrees today. You need this recipe.
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