It's elegant, it's masculine, it's intelligent—it's local.
A peek at Olivia Medina in Bench Body @benchtm @OliviaDMedina
The pig-roasting process captured by Neal Oshima. Taken at Claude Tayag's Pampanga restaurant, Bale Dutung.
"Goose fat-fried Chickenjoy", by Chef Ariel Manuel, available upon request only this August, at Lolo Dad's Malate.
Truffles vs truffle oil. 'The Trouble with Truffles' by Paolo Lorenzana in this month's appetite issue.
What would Rizal eat? 10-course menu by Chef Rob Pengson, only this month at the Goose Station. Reserve now.
Cult of Personality: dining with Marco Lobregat for this month's appetite issue. (Photographs by Joseph Pascual.)
"I’m on the edge of the cliff more often than I’d like to be.” -Billy King, Manila's bad boy of French cooking
This month, @MargaritaFores presents a compelling tell-all of how she fought her demons to be where she is now.
Bea Soriano, Rogue August 2012. @itsbeasoriano Photo by @marknicdao, styled by @pamquinones, shot in Ilocos Norte.
Thank you, @perceptions_inc for coming by to our office to greet us a happy birthday and for giving us cake!
We hope you're somewhere chasing that endless summer, Poks. Save a couple of waves for us. Rest in Peace.
Happy birthday to our very first cover girl, @SolennHeussaff!
Check out this Batman pencil sketch that the comic book artist David Finch made for Rogue a few months ago.
Iza Calzado for Rogue July 2012. @MissIzaCalzado shot by @marknicdao, make up by @juansarte, piece by @yamlaranas
At One Rockwell for the Comme des Garcons launch. Great food, great music, great clothes.
A sneak peek of our April cover at the #MagnumParty
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