rene lynch


L.A. Times editor + writer (@nationnow @latimesfood) Loves leftovers, P90X, 13.1, Jack Daniels, my dogs, and Ron. Not in that order.

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Dang it, -- no fog to be found:

Attn: : we need to celebrate Seema's break from the campaign trail with this! Hiccup.

Gorgeously overcast morning in Surf City, pier in the background.

I have proof! eats a donut at Michael's in Naples.

Homemade donuts at Michael's in Naples. Will let me eat it???

Gorgeous, stormy, drizzling day at the beach: Perfect.

Chowing down on Kaya Toast Woot! Woot!

Pineapple upside-down cake:

Hubs just invented a word. Me: "Please cut the corn off the cob." Hubs: "So you want me to nibletize it?"

Making 's kumquat marmalade:

We can't stop eating it, . it is so good.

Anyone else spending Friday nite making Nancy Silverton's focaccia? Hurry up and bake already! ()

the media grub table. is this approved by and ? #bl

Atlanta's airport divides baggage claim into North v. South: #blogherfood

Yee Haw! mixed up a batch of 's Vermontucky Lemonade! Hangover Monday, here I come.

Homemade samosas with and

Baby Crack Pies heading into the oven for 's bake sale tomorrow.

The long line to place bets on the Kentucky Derby . Go, Mucho Macho Man!

Enjoying a Peruvian feast w the inlaws @ Inka Cantina in Fountain Valley.

. digging in!!!

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