Seattle Times food columnist,
KPLU food commentator, eats too much sushi.
@oysterwine This one's for you!
@oysterwine: c'est tout-- pour maintenant!
Cold and rainy in Paris. Chocolat helps. That, and a Ricard.
Do you have frog's legs? (Mais oui!) Then how do you walk?
My room, with a view
Hey @jayfriedman @kairuy: while you're on the subject of Din Tai Fung, here's today's lunch.
@bambichronicles Mark says Happy Bday too! #Iheartwoodinville
@bambichronicles: They meant B-day. G's wearing the right shirt. #winetrail
@bambichronicles Glenda + girls in limo, celebrating ur beat
Best thing I've eaten in Portland -- at Tasty & Sons
I'm at Beast in Portland. Jealous? You should be.
I'm out dining on the Mediterranean
@michaelbauer1 & @newmexcheryl. Here's the Seattle version of the Laguna Burger. Today's lunch. Wish you were here
Hey @MichaelBauer1 & newmexcheryl. Look! Seattle's bettah Laguna Burger from Lunchbox Laboratory. Wish you were here.
Sanctuario de Chimayo. No spiritual awakening for me, but so beautiful!
@route66news:Get yer chileburgers here!
The Laguna Burger, Laguna Pueblo, NM. Love those chiles.
Found off Route 66: Kool-Aid flavored pickles. Don't try this at home.
You want some of this? My motherinlaw asks. Hospital meatloaf or sushi, alone. You decide.
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