Jonathan Ammons

@jonathanammons

Professional Hedonist, musician, bar tender, lover of food and wine, defender of local economies.

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not so much a burst as a melts in your mouth... THIS bursts in your mouth: the cheese steak:

here's a food boner for you: Deconstructed Caprese Salad with spherical mozzarella...

Seriously ?

now THAT is some sushi food porn.

The Seattle Dog from Cate's. Cream cheese and bbq... strange texture, but great flavor! #avleat

Sunday gravy at Nona Mia: #avleat

Salmon salad at Nona Mia. Wow... #avleat

The Tofu Curry. I could eat that quite regularly. #avleat #plant

Wild Forest. Not bad at all. #avleat #plant

Seriously, Heiwa does the best presentation of their Chirashi. Its all I want to eat these days! #avleat

House Pisgah Pale Battered onion rings at the Trail Head. A basket of yum. #avleat

REAL sardines anyone? #yum #curate #avleat

In honour of Shark Week todays special at : The Fuzzy Shark! Peach, orange and curacao. #avlimbibe #avleat

The wahoo! stone grits and general goodness! Damn! Admiral crushes it yet again! #avleat

Experiment: a Troy &Sons Moonshine Collins. Is there a name for a moonshine Collins? A Popcorn Collins? #avlimbibe

In honor of Shark Week I'm mixing up "Shark Bites" at ! #avleat #avlimbibe

Dinner at Michael Parker's with and crew! Snails, quails and crabcakes!

Fisssssh... Sashimi lunch boxes are such great deals:

Not bad Hanks, not bad... #Hanksbbq #avleat

Down around Biloxi. And its actually really pretty here!