Food & Wine Exec Wine Editor. Texan living in New York. All thoughts & opinions my own. (Except the used ones I bought at Brooklyn Flea the other day, that is.)
Crazy good whole hog from Pat Martin right out of the rig. Blurry from smoke/fat/madness.
Valentine's wine showdown—me and @lesliesb engage in fierce arm-wrestling match on set of @todayshow!
An answer to the question: what pairs well with Chinese food?
Evil wine fridge encased wine bottles in ice floe while I was away on vacation! Not exactly cellar temperature...
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