Forgot the pic -

Braised eggplant at Zare's at Fly Trap. Yum!

At Honolulu Hale as the "elves" prep for Honolulu City Lights.

Leaving for the Philippines tomorrow. Meet Elbi- he'll be my carabao guide. Right now he's helping me wrap up some work.

Ribeye time... Nomnom.

Good sushi selection...

Cajun ahi salad.

Spicy ahi nori chip.

Laid back and intimate vibe.

Burrito Time - courtesy of @zaratez -

Easy recipe for @exbor - Salmon fillets with butter, dill, garlic salt, pepper and lemon. Wrap in foil- half hour at 350 in the oven.

I heart @rsj456 who just brought me some Otto Cake goodness.

Lunchtime finally. A huge burrito from La Isla Burrito on Keeaumoku.

10 minutes later....deliciousness.

Mix dough until just combined and drop by the tablespoonful onto a greased cookie sheet. Put into a 450 degree oven.

Biscuits need 2 c flour 1 tbsp baking powder and a pinch of salt. Mix then add 1 c milk and 2 tbsp butter.

Slowly add 2 cups of milk and salt and pepper to taste.

Add 2 tbsp of butter and 1/4 cup of flour. Brown the flour. Healthy,huh.

Brown some sausage in a pan. I'm using a pound.

A mustached @rsj456. Here's to a facial hair filled weekend.