A community where you can discover and buy food directly from artisan food producers. Reading your tweets: Emily

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Alton says he only fries his turkey these days. 45 min. Done! #thanksgiving

  • 1694 days ago via phone
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It's all about the turkey! We're at Google celebrating turkeys w/ Alton Brown!

  • 1694 days ago via phone
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We're supporting getting real food in schools at the Slow Food Berkeley Eat In today.

  • 1767 days ago via phone
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Enjoying minimally processed raw honey and hearing his bees are happy & healthy. Have a honey tasting in mind...

  • 1829 days ago via site
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Foodzie is delighted to welcome and their amazing sweet treats.

  • 1834 days ago via site
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Community Tasters working hard at eating! :)

  • 1841 days ago via phone
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New Berkeley Bowl - Bigger, not necessarily better but still welcome!

  • 1853 days ago via phone
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A handwritten note from just made our day! Thanks Max for the note & awesome brittle!

  • 1855 days ago via phone
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Kika's Treats freshly made honeycakes!

  • 1856 days ago via phone
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The Cookin' With Foodzie Team is ready to rock it! Edible Pursuit begins!

  • 1858 days ago via phone
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Whole stalks of garlic at Alemany Farmers Market in San Francisco! Garlic flowers are tasty on salads.

  • 1860 days ago via phone
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Can you find him & his product on Foodzie? Be the 1st to send us the name of his store & we'll send you some!

  • 1861 days ago via phone
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The new pepper jack - Chile Crunch (crunchy garlic + pepper) on monterey jack mmmm ^Susie

  • 1864 days ago via site
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The apple expert shares the history on Honeycrisps. U of Minnesota had a patent on the apple through 2008. Now free for all to grow!

  • 1868 days ago via phone
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Sweet juicy rainier cherries. They made a mistake telling us it was an "all you can eat" cherry buffet.

  • 1869 days ago via phone
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