Chef/Owner of Town and Uptown Events. Local first, organic whenever possible, and with Aloha always.
Fourth stop - Paradise kitchen supply in Hilo
Third stop - Kulana Foods slaughterhouse #rockybalboa @dcal29
Second stop - Dick Threlfall's Hawaii Island Goat Dairy. Meticulous, clean, happy goats, beautiful cheese.
First stop - Kevin Cabrera's Sandwich Isle Bread Co. Dropping of mutton fat for puff pastry #betterthanbutter
Kam IV Open Market. Saturday 9:45-10:45. Only market in Hawaii that gives 2-for-1 SNAP benefits. @wholesomewave #kkv
First ever Oahu-raised Berkshire from Shinsato Farm.
With our hero @momomilkbar Christina Tosi @Missionstfood pop-up at @WholeOxDeli
Seven-stop circle island plate lunch food tour. Bout to friggin' explode. @RoysRoy @AdamRichman @hiroshishawaii
Fourth stop on circle island plate lunch tour w/ @AdamRichman @RoysRoy @bluetomato808 @hiroshishawaii
A quick wilhelmina hill climb to clear the mind before the festivities begin #HFWF12
Im kinda giddy right now. @SusanFeniger is at the bar and she signed one of my first cookbooks! #HFWF12
Anyone ever sous vide a whole hind quarter? #ghettotech #wishihadacvap
600 guests, three courses, in 50 minutes at UHWO grand opening gala. Smoooooth!
Butterflying pork belly for 600 guests can be rather tedious until aliens send you a message....
At HOME with good friends. @DanielSkurnick @PigandtheLady @manaai @leeannewong @WholeOxDeli #pa'i 'ai #downtopound
@ChefSamTalbot Yo! Check out what Amazon brought me. Beautiful book brother. #eastmeetswest
Miles of mango-fed lamb & @makahamangoes merguez for Mangoes at the Moana #mmmmm
Dukey sez, "Crispy pig tails, best thing all night!" at Craigie on Main, Boston #incredibledinner
@Paradiseonrocks A good little pils from your homeland
Dukey-Boy's new found love of oysters
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