Executive Chef - Catalan Food and Wine in Houston, Texas; Master of All Things Pork; affectionately known as The Godfather
Farmsteads lunch box
French laundry plate, used mangy
My dinner companion, the master, Mr Pepin
Yes that's a porkeo cookie. I am stealing that
Fatty crab menu
Sean brock at cochon, to much bad ass to describe
Olympic provisions plate at cochon. Fabada, testa, kielbasa
Dinner is good
And blue wins
The reason for a pedicure.
My kind of grocery store!
Easter breakfast of the sorely defeated
Team h town at cochon 555 getting ready
Mangalitsa loin for cochon555 is fat, fat love
Let the cochon begin
Day one at cochon 555 off to a good start! More pics to come. Gonna bring it home HOUSTON PROUD
Only 6 more months or so till these are ready, got 5 managlista legs in salt now... Sweet
And more salumi that just finished at catalan
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