Editor of Singletrack Magazine in the UK. Rider of (all) bikes, player of guitar, lover of wine and whisky.
A bottle of 76.79 from the Scotch Malt Whisky Society! Thanks Callum! Mmm... sherry, fruitcake, tobacco, venison?
The Book of Pain has arrived. Time to get to Wallplanner of Doom out. :-)
Working late on a Friday = Freedom Organic Lager justified (and only 50p a bottle in Cheers off licence!)
My pal George made this roll - and after a bottle of garden-matured elderflower wine too. Good moves!
More sushi - mackerel, prawns, asparagus, cucumber, peppers
Some of my sushi from Friday
'Come round for dinner - and bring your sushi-making stuff' was roughly the invite. I obliged.
Sushi pic time! Roasted red pepper nigiri and tamago (Japanese omlette) nigiri.
Coffee and sushi - two things I do well if I put my mind to it.
Summer 2009. Me with too much hair...
And another sushi pic. Just a normal Thursday night in... :-)
It's Friday. Time for a 'here's one I made earlier' sushi picture
Friday already. Seems a long week, yet a short week. How's this for a 'leftovers' lunch from last night?
Just as it says on the lid... 'Mmm, pie!' - cherry pie from Mark.
Just turned up... Now I just need wheels and all that stuff. When's the first race?
Another one. Smoked salmon, avocado, cucumber, Japanese omlette and pickled radish. Just something I knocked up...
Another tempty thing for those sushi fans of mine planning on raiding my house sometime soon.
It's a little chilly in the office today. We're all wearing anything warm we can find...
This small box of Paul Components stuff is worth more than my car. It's paid for and everything!
Carbon rimmed DT Swiss (20mm/Maxle) wheels for the Orange Blood. Should be VERY interesting to see how we get on...
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