Local Matters Chef and Freelance Chef Instructor. My mission is to teach others about healthy, sustainable food choices and make cooking accessible to all.
Beet Cupcakes w/ Orange-Cream Cheese Frosting. Thank you, #CSA!
#GoldenSnitch cake truffles for my son's #HarryPotter-themed birthday party :)
Roasted beet hummus w/crostini: Just 1 of many tasty recipes @wild_goose's CSA cooking class: http://bit.ly/ay3URi
An army of cake truffles: ready for a special order tomorrow! www.caketrufflesbylaura.com
Today it was puff pastry, almond paste & fresh raspberries from the garden. I made bear claws w/ my kids. FUN!
Asparagus, Roasted Potato & Goat Cheese Pizza for Asparafest! @wild_goose. Be there! http://bit.ly/bAJ3G4
English Trifle w/ pastry cream & fresh fruit: a summertime TREAT!
My mom's recipe for strawberry shortcake w/ fresh-picked berries: it's "homey" but delicious!
Thanks @NorthStarCafe for the free veggie burger! Happy Earth Day!!
The finished rolls for Easter dinner: my mom's recipe for "Icebox Crescent Rolls"--a family tradition!
2 little girls designed this cake for their mom's birthday.....How sweet! (Did my best to match their drawings!)
Sugar cookie shamrocks for St. Patty's Day! To get sprinkles to adhere, spritz w/ water before sprinkling & baking. YUM!
Look at that giant #DeathStar #PEZ!! Where can I get one?!
Found at random OSU office: THE most amazing #PEZ collection (better than my own!)
My new WAY COOL custom-made apron from @madebyamyD.LOVE it! You need one, too!
I earned a free Trio for my customer fave. Thanks @jenisicecreams! (Of course, I had Cocoa Zin!+Black Coffee+Butter Almond Brittle)
My "customer favorite" made the board @jenisicecreams in Bexley--woo hoo!
King Cake for Mardis Gras--my first ever!
And a crew of #vegan choc pirate cupcakes for @madebyamyD's kids!
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