Allison Scheff


Seattle Magazine restaurant critic and food editor. Can cook my way out of a paper bag, too.

Photos and Videos by @allisonscheff

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Why, hell yes,

South Sound gorgeousness #PDX #Amtrak

The finished product: dried cherry cinnamon rolls . The kids approve

And now into the oven #junegloom

This rhubarb compote is good on everything

There will be salad!

Waiting for the *pop*

I adore this place. At the Grange Cafe, Duvall

Another perfect day for the #columbiacity farmers market!

Good morning, drive-thru car wash. One of life's small pleasures

Jerry Traunfeld's chickpea salad w yogurt and Indian spices, plus added cukes. Thanks

Apple wood-smoked chicken too. Twas a feast

Skillet cornbread made with bacon fat, topped with bacon

Veggie take on ginger scallion treatment, w morels, kale, asparagus and carrots & brown rice

Spinach, beans and peas #gardendelight

Winning for charm: the Issaquah farmers market

Went with the veggies with tofu, and its goooood

Whole grilled squid at Fou Lee on #beaconhill...tempting

And...! With "Artisan Fisherman" I can solidly declare that we've jumped the Artisan thisnthat shark