Allison Scheff


Seattle Magazine restaurant critic and food editor. Can cook my way out of a paper bag, too.

Photos and Videos by @allisonscheff

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Brown butter tomatoes ala . I get the lobster reference Merrill made. Very tasty

The morning #garden haul (minus the million lettuces)

A peach gallette, inspired by the lovely ladies . This one's made w lard; butter version in the oven now!

Japchae at Korean Tofu House is pretty good. So is the scallion pancake!

Watermelon basil margaritas and chips n salsa on this glorious Lake Chelan Thursday

Deer point campground--boat-in only--in Lake Chelan

Excuse me! What is Beyonce doing in Chelan?

Apples, grapes, sun scarred hills and me and my shadow #Manson #chelan

I love summer vegetable feasts. Shaved zucchini salad, heirloom tomatoes with goat cheese, green beans and almonds

Sheeit, why have I never made baked beans on my Weber before?

Hickory and Apple wood getting going for the beans

Beans about to go into the smoker, ohhh yeah

It has begun! #Seafair #hydros

Yessir, #seafair has begun! #Seattle #hydros

Dim sum and baby bunnies at Joy Palace

A jumble of garden lettuce plus zucchini #3 shaved over, rice vin, olive oil, torn basil, beautiful