The Official Twitter page of the Breslin Bar and Dining Room.
A wonderful medley of market veggies topped w/ crumbled feta & toasted sunflower seeds. Come try! :)
@dirtybird7 this big!
Here piggy, piggy!
The roasted pumpkin market salad!
Veal and pork meatballs!
Tonight's special is duck sausage with roasted fennel and salsa rossa!
The Suckling Pig Dinner
Nothing like a Breslin Ribeye!
Tonight's special: Duck breast stuffed with honey crisp apples, sunchokes and chicken liver.
Tonight's special: Duck sausage w/ honey crisp apples, shallots, mustard greens and duck confit.
The seafood sausage and lamb burger being plated.
Tonight's specials include seared Nantucket Bay scallops with pomegranate and brussel sprouts
April Bloomfield and Peter Cho @levisworkshops
April Bloomfield and Peter Cho @levisworkshop
The Pig Butchering
Hamachi collar with market potatoes and chimichurri.
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