Simon Majumdar

@SimonMajumdar

Author, Food & Travel Writer. Judge on Iron Chef & The Next Iron Chef

Photos and Videos by @SimonMajumdar

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Tocino order up

  • 823 days ago via rowi
  • 250

Poaching the crabs in oil, ginger & garlic

  • 824 days ago via rowi
  • 281

we're making both. Here's the kare Kate base we made

  • 824 days ago via rowi
  • 77

Time for some crab fat rice

  • 824 days ago via rowi
  • 291

Now it' getting serious

  • 824 days ago via rowi
  • 324

A little pancit snackette

  • 824 days ago via rowi
  • 242

Lechon in the oven to dry before deep frying

  • 824 days ago via rowi
  • 286

That's a lot o lumpia

  • 824 days ago via rowi
  • 299

Round #4 at DGM with #Fedwhiteandblue

  • 825 days ago via rowi
  • 157

Round #3 at OB Bear complete

  • 826 days ago via rowi
  • 156

If the guys from keep calling me "uncle" it's going to kick off

  • 826 days ago via rowi
  • 278

Round #2 with complete. On to round #3

  • 826 days ago via rowi
  • 190

Now for some Korean Q. Round #2

  • 826 days ago via rowi
  • 242

End of round #1. Hanging with the boys #fedwhiteandblue

  • 826 days ago via rowi
  • 235

New favourite dish . House cured Black Hog lardo on grilled flatbread

  • 829 days ago via rowi
  • 362

Is it worrying that brought me this as soon as I sat down?

  • 829 days ago via rowi
  • 398

Mmm. To buy or not to buy, that is the question. Could I rock these?

  • 830 days ago via rowi
  • 460

. My hosts here in Texarkana have excellent taste

  • 833 days ago via rowi
  • 594

And some awesome looking fried chicken

  • 833 days ago via rowi
  • 240

Now that's what I call a pie selection Texarkana

  • 833 days ago via rowi
  • 277