Seattle magazine

@Seattlemag

smart. savvy. essential. get updates on food, arts, shopping, news, culture & more from online editor @karen_l_johnson.

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For the love of pie! A pic from today's photo shoot...

  • 1632 days ago via site
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Office pic: Seattle mag publisher grillin' up a storm at our office tailgate party.

  • 1632 days ago via site
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Shane Bjornholm says Cadence 2007 Bel Canto Cara Mia is a wine worthy of buying and saving. #tastewa

Local animators ,Tess Martin, Webster Crowell & Britta Johnson swing by Seattle mag.

  • 1871 days ago via phone
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Just tried a few samples from the Whole Foods Interbay Kambucha bar. Three varities on tap!

  • 1875 days ago via phone
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Post pics of your fave Seattle breakfast dishes on our FB page (/seattlemagazine). One of my break reliables

  • 1877 days ago via phone
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& at the Journalism that Matters Conference at UW.

  • 1878 days ago via phone
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Snow everywhere at the Summit at Snoqualmie.

  • 1911 days ago via phone
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Making my way over the pass with and . Just a few exists from snow shoe action.

  • 1911 days ago via phone
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Tom Douglas carving a whole pig at 20Something. "it's a great crowd," he says.

  • 1925 days ago via phone
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Fremont studios is packed. Dapper young Seattle is out in full force and getting wooed up.

  • 1925 days ago via phone
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Merlot station at 20Something the new vintage.

  • 1925 days ago via phone
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Yum. The office is devouring new candied yam and chocolate hazelnut flavors.

  • 1926 days ago via phone
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Congrats on your two year anniversary at Seattle mag!

  • 1933 days ago via phone
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This balmy weather is getting out of control. A window from our office was completely ripped to shreds last night.

  • 1941 days ago via phone
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3rd course at Olivar's Joseba Jimenez de Jimenez/ Phillipe Thomelin dinner.

  • 1942 days ago via phone
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More glasses getting prepped for reds and sweet wines. 3,000 were ordered for the tasting!

  • 1945 days ago via phone
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Hard to work when the office smells like a winery.

  • 1945 days ago via phone
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Our office has been taken over by an army of sniffing, tasting (and spitting) wine experts.

  • 1945 days ago via phone
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  • 1946 days ago via site
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