Food for thought, served family style. Co-founder of the International Food Blogger Conference. Author of Seattle Tall Poppy.
How Design Affects the Dining Experience w/ Deming Maclise, Chad Dale, @ESRSea, & James Weimann at @THSeattle
Go on...lick your monitor. I won't blame you. Coterie Room's smoked king crab benedict w/ bacon fat hollandaise.
I found the perfect compliment to my #Sodastream.
Last night looked like this. 30 craft beers on tap. I attempted to try them all. @rogueales - Astoria, OR #spon
Sausage fixins. Chicken thighs, fatback, roasted poblanos & spices. Ready to grind & stuff into hog casings.
@NancyFeasts, here's a shot from last week. This is one of three batches of tamales that we made.
Aww, man. These are addictive! @Rick_Bayless' Chipotle Roasted Peanuts (recipe on www.rickbayless.com)
Cheers! To office supplies doing double-duty in the kitchen. Love these clips.
@anissahelou I'll show you my goat testicles, if you show me yours! This goat was affectionately named "Pinhead."
Hot out of the oven: Finnish Sweet Cardamom Raisin Bread
¡Una Cerveza, Por Favor! How bad ass are these Mexican beers?
I never get over this. The view from my new office, before sunrise.
Too pretty....here's a photo of the plum & almond tart from @MyNepenthe's new book "Plum Gorgeous."
Where are @Starbucks Clovers built? Right here! It takes 2 guys 1 hour to build the $11,000 brewer. #CoffeeCollege
Clover assembly room at @Starbucks. (part 2, another perspective) #CoffeeCollege
Intimate dinner for 12. @Starbucks coffee + wine pairing dinner at the @FairmontOlympic Hotel. #CoffeeCollege
@Starbucks coffee pairing dinner at the @FairmontOlympic Hotel. Stunning to juxtapose wine & coffee, paired with food.
Under the auspices of "research": Asian snack food under $2. Honey twist and salt & vinegar "cracklins" were good
Surprising fans at @101Cookbooks #SuperNaturalEveryDay book event. 4 hot guys who cook recipes from her site.
@101Cookbooks & @laraferroni at last night's book signing.
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