The best vegetables in Arizona! (so says Tim)
Word is out...Sam @pillsburywineco and Carl do a Leap Day wine/veggie dinner 2/29 at Prado! See ya there...:)
Gary will be back to help me open @OTFM this Saturday.
Cherokee Yellow...flanked by parents Cher Crimson & GZ Cherry...Photo by Sous Chef Matt Holmes @LaubergeSedona.
Beautiful AZ lobster mushrooms debut @RoadrunnerPark this Saturday.
Seacat Gardens Pepper Roulette @LaubergeSedona Spanish Padrons w/wild boar prosciutto...Sous Chef Matt Holmes
Seacat Gardens Pepper Roulette @LaubergeSedona Spanish Padrones w/wild boar prosciutto...Sous Chef Matt holmes
The Zucchini that Ate Cottonwood.
From Seacat Gardens Cottonwood...Romaine and wild arugula salad w/beets...Sous Chef Matt Holmes @LaubergeSedona
Seacat Garden Tomatoes...First course @BLTSteakScotts wine dinner last Thursday. Exec Chef Marc Hennessy
Seacat Garden Tomatoes...First course @BLTSteakScotts wine dinner last Thursday...Exec Chef Marc Hennessy
Gary sprays humic acid at Cottonwood garden.
Planting wild arugula first to upgrade that flatbread @BLTSteakScott...:)
Jose prepping Charentais beds. We'll be there tomorrow killing bindweed.
Jose makes our planting beds. Jose is THE Man. The rest of us are just boys...:)
Anthony and Cameron...our new helpers...plant Charentais. Verde River is just behind the trees.
Our extremely sophisticated sprinkler irrigation system.
Seacat Gardens...Cottonwood. The Veggie Artiste with a blank canvas...:)
And the prize Charentais goes to our favorite Flagstaff couple...:) Don and Chapparal.
Chef Brandon...my partner in @OTFM crime.
A little watermelon anyone?
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