Deliciously British restaurant in the heart of Borough Market. 0845 034 7300 Tweets by head cook Marcus, sommelier Anne, Shanice and others!
New photography exhibition at Roast - stunning imagery by Michael Potter www.michaelpotterphotgraphy.co.uk
Chefs Stu & Marcus busy planning the new menu for our re-opening this Saturday!
Christmas tip - decorate your plate with holly for added festivity! #christmas
Christmas tip - decorate your plate with mistletoe or holly for added festivity! #christmas
Christmas tip - Decorate your Christmas dishes with holly or mistltoe just to amplify the festive spirit! #christmas
'The Full Borough' This is our award-winning breakfast @RoastRestaurant now who's hungry?
Special at Roast to go today: Pork burger w/ pepper pot chutney and blue cheese
Roast head office Christmas spirit...
Who came to see us @TasteofChristmas over the weekend?
Port and honey roast ham w/ bubble 'n' squeak and Cumberland sauce
@MangezMoiOyster ....'Lobster cocktail'
The wine tasting with @Hardys at @Mastercheflive
Day 1 - The Roast team @Mastercheflive
One of the winners of our staff pumpkin carving comp! Spooky...
Experience the taste of Roast at home, with our new additions of Roast branded products with our own recipe handmade Brown Sauce and Tomato Ketchup.
On the market menu today: 'House smoked potted salmon w/ pickled cucumber and toast'...
Roast recipe sausage w/ Roast homemade brown sauce and chips
Lobster eggs benedict...
Lobster eggs benedict
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