We love cheese. We serve cheese. You eat cheese. (Wine & Beer too!)
We love cheese, we love cider. Luckily, they love each other. Delish pairings menu thru this Sunday!
Experimenting w beer floats using @jenisicecream
River's Edge Silt Coos looking so gorgeous today
Monger Rachel with our youngest apprentice yet! 13 and ready to learn!
Elena's focaccia out of the oven and waiting for a fondue dunking
Prototype from our caves of a squash blossom crusted triple creme. In 2 weeks we'll have these!!!!
Tonight we're debuting a new pickle from @rickpicksnyc! Sweet AND Sassy!
A note from one prep cook to another...with illustrations!
2004 Karthauserhof Eitelsbacher Karthauserhofberg on special by the glass tonight
Oh look it's @marcelliformagg tucking into a Rarebit Burger
Strawberry lookin' tomato
Today's the day! So excited to welcome guests to our cheesy abode!
Looks like @lindsaywicka's been studying for our opening
Wasabi Pea Brittle
Just a solo Oboe concert for the cooks after hours no big deal
Selecting cheeses for our opening cheese list
We braved the heat of the Greenmarket & were rewarded
We *heart* Ottomanelli's #goodneighbors
First beer delivery!!!
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