Michael Nagrant


Organ meats & tasty tweets. Former restaurant critic. Eating & drinking everything in my path. Contributor, Alinea restaurant cookbook.

Photos and Videos by @MichaelNagrant

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The south hath possessed my soul. Cooking up pimento cheese burgers now that I'm back in Chicago.

  • 2364 days ago via site
  • 63

You need an Algerian pastilla from Zebda. Best sweet savory combo since bacon & maple syrup.

  • 2423 days ago via site
  • 51

Get thee to Jimmy Jam's in Beverly for some Sweet Potato Honey Cream Cheese topped pie

  • 2432 days ago via site
  • 50

Drinkin' and Workin' Canadian Breakfast Stout from Founders Brewery(Michigan) and Blis - chocolate coffee stout aged in maple syrup soaked bourbon barrels.

  • 2464 days ago via site
  • 50

Birchwood kitchen special of the day: carrot ginger beet soup. Pickled beet chips zing through the rich creamy bowl...

  • 2494 days ago via site
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