Scratch-made food, Italian-American hospitality
Come in and try our delicious Chef-prepared specials like the Baked Stuffed Shells Bolognese for lunch! Yummy!
Has anyone tried our December features? Come in and start your meal with the Crab & Shrimp Fondue tonight!
@theflaggagency The pasta is higher quality when taken home cold and then heated, but im sry you should have received instructions
Come in and try our new wine, lounge menu and declious cocktails, like the Frozen Bellini Swirl!
Be sure to come try our Chef’s new Summer Features, like the Shrimp, Crab & Avocado Lemonette!
Eat-A-Dish for Make-A-Wish Berry Tiramisu
@JohnGrover @foreachdev Here's a screenshot of our @ Reply timeline once we started the contest.
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