Drinks, Dining, Hospitality. 1627 w. Main street, Richmond VA. 804.353.4060

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Pork belly,tasso,pulled pork fried rice, Soft poached eggs, kim chi. Staff meal for our wonderful staff. Excellent day!

Hanger steak with foie gras, potato, spinach, miatake. #rvadine #nye

Our kitchen mascot fugu, hopefully will bring us good luck tonight. Crazy busy night ahead!!

lamb summer sausage. Smoker is getting some serious use these days.

Canadian bacon and smoked chorizo. Headed to the charcuterie plate and brunch tomorrow. #rvadine

Chorizo about to be cooked off for the charcuterie plate. #rvadine

a great gift from . The book is fantastic, excellent work !

Autumn olive farms head cheese nuggets. BBQ sauce,honey mustard, sweet and sour. Special tonight

Always a great day when lamb and are delivered. #lambsandclams

New brunch dish;Cinnamon french toast "crunch". Cinnamon creme fraiche, cinnamon maple, bruleed toast

New brunch dish, The hot mess: short ribs, crispy potato,smoked jalapeno cream cheese,tomato aioli. #hangoverfix

Everything bagel cured salmon, pastrami, jalapenos, cream cheese in the smoker. New brunch dishes today.

New smoker day, is a very happy day. Bacon, beef summer sausage, duck ham all will be smoked off today.

Curing day; autumn olive farms pig. Lomo,prosciutto, lardo, bologna, pork rinds, scrapple, bacon, pancetta, head cheese

Found working on an awesome piece a block down from us. Always a pleasure to run into. #rva

New charcuterie item on the cure today, Lomo tenderloin

Border springs croque madame

Soon to be lamb summer sausage. #charcuterie #rvadine

Lots of menu changes for the weekend. Always fun days

Fresh bay leaf wreath for the start of holiday decorations here. Thanks to for the gift

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