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Gather sauce ingredients: 1 cone (500g) Piloncillo (hard unrefined brown sugar), 150 ml water, 2 cinnamon sticks
#HowToHoliday Step 5: Heat corn oil to 340°F in a deep pot & fry dough on both sides until golden. ft @FSPuntaMita
#HowToHoliday Step 4: Roll each dough portion very thin, trying to keep a round shape. ft @FSPuntaMita
#HowToHoliday Step 3: Divide the dough in 1oz portions; let rest for 20 min before using. ft @FSPuntaMita
#HowToHoliday Step 2: Mix all ingredients in an electric mixer until dough is smooth & elastic. ft @FSPuntaMita
Gather dough ingredients: 2-1/4 cup flour, 1/2 cup heavy cream, 3 fresh eggs, 1 tbsp rum/brandy, lemon zest
Buñuelos are a traditional Christmas dish in many Latin American nations. Feliz Navidad!
#HowToHoliday Step 4: Add largest flowers first. We used these festive candy-striped "Flamingo Queen" Amaryllis.
#HowToHoliday Step 3: Add red ilex berries. These also keep flowers in place.
#HowToHoliday Step 2: Place the evergreen branches in the vase to form a "grid" to keep the flowers in place.
#HowToHoliday Step 1: Remove all evergreen needles that will be below water level.
Festive Floral Centrepiece by Diane Muromoto, Resident Floral Designer at @FSToronto
RT this photo if you wish you were here!
We're putting the "go" in gourmet with NEW #15MinuteRoomService – at all @FourSeasons by end of year!
Order a refreshing Tangerine Lemon from the cocktail menu @FSBangkok. #yellow #FriFotos
Enjoy Yellowtail Crudo from Culina, Modern Italian @FSLosAngeles. #yellow #FriFotos
#Yellow, if nothing else makes for a great backdrop for colourful Tokyo sushi, doesn’t it? Who’s hungry? #FriFotos
Mickey & CEO Kathleen Taylor celebrates @FourSeasons Orlando @WaltDisneyWorld Resort, opening in 2014!
Mickey celebrates the groundbreaking of @FourSeasons Orlando at @WaltDisneyWorld Resort, to open in 2014!
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