Chef John


Teaching people to cook, one video recipe at a time. Living the dream of full-time food blogger. That whole 'follow your bliss' thing totally worked.

Photos and Videos by @foodwishes

  • Timeline
  • Gallery

"Instant" spicy crab bisque. 10 minutes start to finish. Video to follow.

  • 2135 days ago via site
  • 654

So the verdict is: handmade butter is just like using the good store-bought kind, except now my arm is tired.

  • 2139 days ago via site
  • 252

Dinner = chicory with rice vinaigrette, toasted almonds, garlic flatbread, and fried Spanish goat cheese. #bliss

  • 2140 days ago via site
  • 181

Tuna melt with cream of tomato soup, in pasta form. Video to follow.

  • 2141 days ago via site
  • 204

The only noise other than the hiss of grilling tortillas, was the sound of my cat snoring. Two perfect sounds.

  • 2145 days ago via site
  • 188

The reason I'm very excited right now...

just turned some leftover carnitas into quite a stellar breakfast.

Just chicken and mushrooms. A delicious exercise in self restraint.

  • 2147 days ago via site
  • 274

We're at the track! Name that driver. Hint: 47 #kingsfordu

Grilled lemonade. The smart money says it's going to taste better than it looks. #kingsfordu

Stephan from the Pork Board is butchering a half hog. #kingsfordu

Is an exit sign really necessary on an open tent?

a NASCAR Christmas tree #kingsfordu

These pickled grilled veggies are crazy good! Will be one of the first new videos when I return. #kingsfordu

And then an HD TV rose from the grill. #kingsfordu

Learning from the master - Bbq brisket w/ Chris Lilly #kingsfordu

Suite at the MGM Signature has a kitchen, which is nice, but that means no toasted cheese w/ the iron. #kingsfordu

Breakfast in the Castro.

It's probably the cerveza talking, but this is almost enough to make me think being a vegetarian isn't so bad.

  • 2154 days ago via site
  • 194

Fried rice cake w/ chorizo, manchego, fried egg. Awesome. #sobewff