Chef John


Teaching people to cook, one video recipe at a time. Living the dream of full-time food blogger. That whole 'follow your bliss' thing totally worked.

Photos and Videos by @foodwishes

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Just made a root vegetable gratin, which is weird since I really dislike root vegetables! Video to follow.

  • 1468 days ago via site
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How to spatchcock chicken, new video tomorrow on Food Wishes. Yes, this is a #spatchcocktease.

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Up in Dunsmuir CA celebrating the FIL's 70th birthday.

Grilled spatchcock game hen with Calabrian chili and rosemary. Video to follow.

  • 1486 days ago via site
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Jalapeno-marinated tuna and tomato salad. #Lunch

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Orange fennel breakfast sausage patties. Video to follow!

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Orange Fennel Breakfast Sausage Patties. Video to follow!

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Peach Lime Gelee. Video to follow.

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I came, I saw, I concassed.

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Roman-style tripe. Grandpa would have been proud. Video to follow.

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New video tomorrow... Stuffed Summer Squash with Merguez Sausage and Goat Cheese!

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The first peach cobbler I can ever remember making came out better than I could have ever hoped! Video to follow.

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Swordfish and Cherokee cherry tomato bruschetta. New video recipe (sort of) airing tomorrow on the blog.

  • 1534 days ago via site
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This Alaskan salmon, hot-smoked over fennel root, was so moist, and had an almost custard-like texture. Video to follow.

  • 1550 days ago via site
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Wonder Bread + PB&J + Hot Oil = Holy Cow! Video to follow.

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From today's new video recipe for tuna with horseradish...

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Later Today: A Special 4th of July Cherry Bomb Chicken. Spoiler Alert: No cherries were harmed in the making of this recipe.

  • 1564 days ago via site
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Reader trying to ID this herb. Anyone have any ideas? Thanks!

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Editing just-filmed spicy coconut shrimp bisque now. Should be up later today. It was SO good. Stay tuned.

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Is there anything more adorable than newlywed graffiti?

  • 1566 days ago via site
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