Crazy carrots at the farmers' market in Union Square NYC.

@G_WeberGale sleeping hard after a very long shift at http://danielnyc.com/daniel.html.

Fresh milk in its original container. Thank the world for dairy farmers...and their hardest workers.

Would you rather be behind the camera or in front of it? @G_WeberGale from TV shoot for AthleticFoodie.

@G_WeberGale turns the tables and points the camera at the interviewer. From final segment for AthleticFoodie on Wisconsin Foodie TV

Garrett did a live cooking spot on WTMJ's The Morning Blend today. Fresh pasta with a sauce he learned to make while working with chefs in Italy.

Stevia fresh from the garden. These leaves are absurdly sweet. Great in iced tea.

Gold medal son comes home from a month cooking in Italy. Mmmmmm...he learned something: "Fresh pasta with home grown tomatoes, basil, sage, and a hit of rosemary with olive oil fresh from Sicily!"

Stupidly simple and absurdly good. Garden tomatoes, fresh buffalo mozzarella, basil, luxuriously good olive oil. Neighbrohood spot north side of ROMA

One last photo from trip to Italy. Fish dinner in Sperlonga--from net to plate to belly in short order.

Roasted cherry tomatoes on zuchinni with a little parmesan sprinkled on top. In Rome at a restaurant called C'era Una Volta--Once upon a time.

Now if you're going to eat steak, here's the way to do it. An excellent recommendation from our waiter. Garrett Weber-Gale on his 24th in Roma.

Now this is a healthy and good tastin' pizza. Roma.

Stop before someone gets hurt! Gnocchi made today, cherry tomatoes, arugula, a little olive oil and spices. All three dishes just posted from Ristorante KOSHER in Rome.

This wasn't good...it was absurd. Fresh pasta, hand-rolled, wild mushrooms, just a bit of lamb sausage. Are you kidding me!!!

Oh my goodness this was good--fresh and perfectly cooked pasta, red sauce, braised beef.

Lunch in Florence--pears, five cheeses, walnuts, honey on a bed of arugula. We get honey with cheese in Italy. It's good.

Eggplant, tomato sauce, fresh pasta, a little cheese grated on top. In Rome or not, do you really need a lot more than that?

Bad pic but very good pizza. Crust with olive oil and roasted veggies. Peppers were marinated first. Marinating vegetables seems to be a Rome thing.

Sorry, I meant to take this photo sooner. Fresh pasta con funghi consumed at dusk on a piazza in Rome. Lucky day.