Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
2087 days ago
A fave dish on Frontera menu now:woodgrilled pork loin n guajillo sauce w queso anejo tamales&bacon-rstd chayote
Realtime comments disabled
i hate following you rick, you always make me hungry. Its a hate love thing.
©2015 Twitpic Inc, All Rights Reserved