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858
1317 days ago
Made it into mushroom scrambled eggs (garlic, lemon thyme), w prosciutto hashbrowns w queso anejo
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Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time
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858
1317 days ago
Made it into mushroom scrambled eggs (garlic, lemon thyme), w prosciutto hashbrowns w queso anejo
2 Comments
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ATARIEone 1314 days ago
My mouth is watering...
JanetFDriscoll 1317 days ago
Looks good - will you post recipe?