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389
1350 days ago
After barrel room tasting, had dinner w wine maker Jose Luis Duran by fire n Millers' great room, tasting his Ikaro
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Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time
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389
1350 days ago
After barrel room tasting, had dinner w wine maker Jose Luis Duran by fire n Millers' great room, tasting his Ikaro
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