Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

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Beautiful mis en place at Andres' station in Topolo. Looking forward to a good night.

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1659 days ago

Beautiful mis en place at Andres' station in Topolo. Looking forward to a good night.

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