Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
1668 days ago
My garden is where we grow all the greens for Topolobampo
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Do you only use Earthboxes on the rooftop? This is awesome btw!
Nice. Hope I get a chance to tour it again next year during one of the tours later in the season.
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