Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
2634 days ago
And churros, of course, with our fresh-ground chocolate&sugar
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I'm sure these are wonderful, but I'm so glad you explained what it is in the caption. Thought maybe your (very large) cat did it!
I don't think I've ever had a churro before. I want.
OMG now *that's* a real churro! hate seeing those fake straight-as-a-stick "stuffed" ones at stores. must get 2 Xoco stat!
now this made my mouth water. yum!
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