Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle
1837 days ago
This is a great Xoco combo: suckling pig pibil torta, red chile seafood soup.
Realtime comments disabled
Looks so good! Why must i live so far away?!
Copy & paste this code into your website
©2014 Twitpic Inc, All Rights Reserved