189
351 days ago
Senbon Shaka-do's 'Daikon-daki' (千本釈迦堂の大根焚)- On December 7/8th 5000 huge white radishes are ceremonially boiled...
京都デイリーフォト -Snapshots of one of Japan's most intriguing cities / I co-own & work at @dakkodakko / My hometown is Cardiff, UK / All photos & comments are my own.
189
351 days ago
Senbon Shaka-do's 'Daikon-daki' (千本釈迦堂の大根焚)- On December 7/8th 5000 huge white radishes are ceremonially boiled...
1 Comment
Realtime comments disabled
KyotoDailyPhoto 351 days ago
..& served to visitors (about 10,000 each year). It's believed that eating radishes keeps people healthy & safe.