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Rick Bayless

@Rick_Bayless

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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Classic, delicious torta ahogada (sunken torta) of carnitas awash n tomato broth, arbol hot sauce, pickled onions

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1416 days ago

Classic, delicious torta ahogada (sunken torta) of carnitas awash n tomato broth, arbol hot sauce, pickled onions

5 Comments

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greensonya 1415 days ago

I just promised my husband today I would tackle tackle this, just two of us, can I freeze extra meat?

shoewhorelaur 1416 days ago

Looks wonderful - living vicariously through you

baddream 1416 days ago

Looks delicious! Haven't had carnitas in a long time.

spoilednattyyah 1416 days ago

Rick, never ever get tired of your pics!! Thank you so much!!

Angel_Tequila 1416 days ago

Chef, This torta reminds me of the tortas of my home town of Calera, Zacatecas!!! mmmmm