Rick Bayless

@Rick_Bayless

Chef: Frontera Grill/Topolo/Xoco, 8 Cookbooks, Emmy nom for Mexico-One Plate at a Time, Top Chef Masters winner, Recipient of Mexico's Order of Aztec Eagle

Rotate photo View full size
One section ( not for the squeemish) is a pure celebration of pork

Views 704

1856 days ago

One section ( not for the squeemish) is a pure celebration of pork

1 Comment

Realtime comments disabled

dandygarnet 1852 days ago

Why do I hear Ella Fitzgerald singing "heaven" when I see this picture? Too many years away from the Saturday Market..